Crafts

Friday, November 25, 2011

Cranberry Sauce




This is fantastic! This will be a staple for all holidays dinners at my house from now on!  It is a definite keeper!
Recipe Adapted from allrecipe.com
Ingredients:
12 ounces cranberries
1/2 cup white sugar
1/2 cup brown sugar
1 cup fresh squeezed orange juice
1-2 tbl Jack Daniel’s Whiskey (optional)

Directions:

In medium sized saucepan over medium heat, dissolves the sugars in the orange jucie.Stir in the cranberries and cook until the cranberries start to pop (about 10 minutes). If some of the berries do not burst, gently mash them w/ a potato masher or pulse on low speed w/ a hand blender. Remove from heat stir in Jack Daniels and place sauce in bowl. Cranberry sauce will thicken as it cools.